Laboratory Services

We provide food sensitivity and allergy testing, as well as cancer screening and extensive lab panels for hormones, thyroid, iron, and more. For patients seeking deeper insights, we also offer specialty lab testing outside of insurance. Our goal is to give you convenient access to integrative, results-driven care—all in one place.

Allergy and Sensitivity Testing

Allergy Testing (Food & Environmental)

Included Labs:

Multiplex ELISA-based IgE test using Nano-Bead Technology
Evaluates 295 allergens using nano-bead technology on 1mL of serum.
Results assist practitioners to curate diet and lifestyle guidance for their patients to reduce and eliminate symptoms related to adverse allergen reactions.
Results within 72 hours

What are Environmental & Food Allergies?
An allergy is a reaction by the immune system triggering the body’s defenses against a substance that is usually harmless. The body’s natural reaction against foreign substances, such as pathogens that cause infection, is an immune response that protects the body from, and attacks, the foreign substance. An allergic reaction is a misguided immune response to non-pathogens that does not cause a reaction in most people. Environmental and food allergies differ not only by source, but exposure. Environmental allergies are triggered by coming into contact with the foreign substance through inhalation or skin contact during day-to-day activities. Food allergies are an immune response after ingestion. Symptoms of either source can range from sneezing, itching, congestion, skin rash, gastrointestinal distress and, in extreme cases, anaphylaxis.

Which Patients Can Benefit from IgE Allergy Testing?
Anyone can benefit from allergy testing to take control of their overall wellness. Understanding possible triggers in your daily environment and food choices are key to maintaining a great quality of life. If you are experiencing any allergy symptoms, or possible sensitivity symptoms, allergy testing can pinpoint the elements which help identify any lifestyle changes that need to be made. In certain cases, an allergic response can be a great health risk and even life threatening. Allergy testing can also rule out if the symptoms are immune system responses, or if sensitivities exist that may also be identified with additional testing.

Candidates for allergy testing can include patients who:

Experience a variety of symptoms that are unexplained or unpredictable.
Have experienced itchiness, swelling, allergic rhinitis, allergic asthma, hives, skin rashes, vomiting, or other severe symptoms.
Suspect more than a sensitivity and desire to know which allergens trigger their immune response.
Desire to find a precise treatment or solution.
Want to determine if a previous allergy has been outgrown.

Book Now

Combined Allergy & Sensitivity Testing

Our combined Food Sensitivity & Allergy Testing offers the most complete screening available, evaluating over 580 food and environmental triggers with results in just 24 hours, while saving you $150 when bundled.
The testing includes both Multiplex ELISA-based IgG sensitivity testing and IgE-based allergy testing, giving a clear picture of both digestive sensitivities and immune-mediated allergic responses.
The food sensitivity test evaluates 286 food antigens from 13 food groups, identifying reactions that may contribute to fatigue, bloating, anxiety, diarrhea, and other digestive-related symptoms.
The allergy test screens 295 allergens, including 117 extracts and 178 molecular allergens, with over 51 unique molecular allergens not found in other tests.
Food sensitivities represent a digestive response—the body struggling to break down certain foods—while food and environmental allergies represent an immune response, often with more immediate and sometimes dangerous reactions.
Environmental allergies are triggered by inhalation or skin contact with pollen, dust, pet dander, or other exposures, while food allergies occur after ingestion of specific trigger foods.
Allergy symptoms can range from sneezing, congestion, hives, rashes, and stomach upset to severe reactions such as anaphylaxis, which may be life-threatening.
Food sensitivity symptoms often appear hours after eating and may include fatigue, mood changes, anxiety, gastrointestinal distress, and bloating.
Patients who benefit from allergy testing include those with unexplained rashes, respiratory symptoms, hives, vomiting, or swelling, as well as those who suspect past or current allergies and want precise answers.
Allergy testing is also valuable for patients who want to know if they have outgrown a previous allergy or need guidance on targeted treatment and prevention strategies.
Food sensitivity testing benefits anyone looking to improve digestive health, body composition, or overall wellness, even if they don’t have obvious symptoms.
More than 45% of the population are affected by food sensitivities, yet less than 5% have diagnosable IgE-mediated food allergies, making this dual testing especially important for a complete picture.
Results from the combined testing help practitioners provide personalized diet and lifestyle guidance, eliminating or reducing triggers that worsen health and quality of life.
Patients gain greater awareness of how food and environment impact their symptoms, energy, and overall health—empowering them to make informed choices.
Together, these tests provide a comprehensive roadmap for improving digestion, reducing inflammation, managing allergies, and optimizing long-term health.

Book Now

Food Sensitivity Testing

Included Labs:

Multiplex ELISA-based IgG test using Nano-Bead Technology
286 food antigens in a single test
Antigens from 13 different food groups
Results within 72 hours

What are Food Sensitivities?
Food sensitivity is where the digestive system has a difficult time breaking down a certain type of food leading to discomfort, but is not a life-threatening condition. Food sensitivity is a digestive response, not an immune response as is with food allergies. The inability to break down certain types of foods can lead to anxiety, fatigue, gas, diarrhea, and other unpleasant symptoms. These symptoms can occur within a few hours after eating with the main source of relief coming from limiting or eliminating problem foods.

Which Patients Can Benefit from Food Sensitivity Testing?
Digestive health is the key to total wellness. Understanding the IgG response from certain foods is a critical tool in shaping the diet to achieve complete gut health and overall wellness. While a food sensitivity is not a life threatening health risk, understanding your body’s sensitivities can improve your overall quality of life. Increase your awareness of what your body reacts to and make better food choices that will help alleviate symptoms you may not have realized were caused by foods.

Candidates for Testing

More than 45% of the population are affected by food sensitivities.
Everyone can benefit from food sensitivity testing. Not everyone shows obvious symptoms; however, the testing can be used to implement a healthier lifestyle.
Food sensitivities affect over 45% of the population, yet less than 5% of the population has a diagnosable IgE-mediated food allergy.
Patients looking to improve body composition and lose weight.

Book Now

Akeso Health and Wellness